I have two teenage boys so I feel that I have to give them some “dude food” once in a while.
1 lb minced pork
3 tsp salt
3/4 teaspoon pepper
1/2 teaspoon ground nutmeg
1/4 teaspoon ground ginger
Butter for frying
8 Hamburger buns
I cup shredded red cabbage
1/2 cup finely chopped Broccoli
1/2 cup Finely shopped apple
1 part Creme fraishe/sour cream
1 part Mayonnaise
Garlic salt and pepper to taste
Pickled red beets
Some slices of Edam cheese or some other tasty cheese
Crispy fried onions
Red cabbage slaw
Mix vegetable and fruit in a bowl in a bowl and add creme fraishe and mayonnaise until you get the consistency you like . Begin with one tablespoon of each and increase until the desired consistency.
Flavor with garlic salt and pepper as desired.
Put the slaw in the refrigerator prior to use.Fry the patties a couple of minutes on each side, when you turn the patties put some cheese on and keep frying until everything is done.
Assemble burgers like the picture or as you wish.