Paloma

This  refreshing smooth and fruity cocktail is a favorite in Mexico. This version is made with Mescal a distilled alcoholic beverage made from agave plants native to Mexico.

Ingredients for one serving

1 grapefruit slice
¼ cup of fresh grapefruit juice
1 tablespoon of fresh lime juice
1 teaspoon of sugar
¼ cup of mescal
¼ cup club soda


Preparation
Combine all the ingredients in a shaker, shake and pour in to a glass, top with ice and garnish with a slice of grapefruit.

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