Instant Phố Bò

Super quick Phố Bò a Vietnamese beef noodle soup Sometimes time just flies and you do not have time to make dinner or you just do not feel like making anything. For occasions like these I always have a small stash of different kind of instant noodles in my cupboard. I had some thinly sliced…

Hot and spicy chili pepper soup, Tteokbokki inspired

Are you feeling the chill, like we do in Norway right now? Why not try this hot and spicy Korean chili soup. It is perfect for this type of weather, chilly and humid. I first encountered this soup when I lived in Pusan, South Korea but did not learn to make it untill I was…

Tinolang tahong na may malunggay, Filipino mussel soup with moringa

Mmmm, my mouth is watering from just smelling this dish may friend said after taking a big whiff of her bowl with Tinolang tahong, I haven’t eaten mussels or moringa for ages.  OMG and a big sigh followed after her first spoonful. This ginger broth dish  is a simple Filipino dish traditionally made with chicken, wedges of…

Minestra di farro e lenticchie

Hearty minestrone soup for the chilly automn weather, this recipe was given to me from a friend and she in turn got it from a friend from Bolsena Italy and it is typical for Alta Tuscia.

Delicious homemade tomato soup with sauteed colorful veggies

Homemade soups are often easier to make than instant soups and best of all you really know what is put in it. Tomato based dishes in one the family’s favorites or maybe it is just mine;) This soup can take 15 minutes to make or a few hours, depending on how sweet you want the…

Sour tamarind soup with seafood made from scratch, Sinigang

Sinigang my all time favorite when it comes to Filipino food, I have always loved this dish a little salty and deliciously sour. You can make this dish with pork, beef, chicken, fish and shrimps. My favorite is with salmon and shrimps, and I never make it with any of the other meats, it has…

Potato and seafood soup with asparagus and scallops

Luxurious and yet a quick and easy soup to make, made with a ingredients I had in the freezer and fridge.  – Ingredients for 4 appetizers or 2 dinners  – 3 medium sized potatoes, peeled and diced. If you want less starch, you can use Jerusalem artichokes 2 shallots 250 g fresh shrimps 1 liter water 3…

Bean and iberico pork sausage soup

Sometimes I want something simple and easy, and looking through the fridge and pantry I found some Iberico ham sausage and a few boxes of beans and lentils. You can use any kind of meat to make this soup, it is what you use that will flavour the soup. Ingredients for the soup 1 box brown…

Spinach soup with egg and bacon

Son: What are you making? Me: Spinach Soup Son making a grimace as an answer Me: If you want to become big and strong like Popeye you have to eat spinach. Son: Mom, you know that he is a cartoon character, right. My sons have grown big and strong and eaten their spinach, and I probably should talk to…

Creamy mussel soup with tomatoes and chili

Mussels are easy to prepare and super delicious, specially with freshly baked homemade bread or French fries. I usually steam the mussels traditionally with some white wine, this time I made it with tomatoes and chili, the tomatoes gives the soup a lovely golden color. This serves 2 1 kg mussels 1 tomato 1/2 onion 1 stalk celery…

Tomato soup with herbs and minced beef

We love tomato based dishes and tomato soup is consumed quite often. As a food blogger one needs to come up with different kinds, but not so strange so the children wont eat. Nälje wanted lasagna today, but since it is soup Wednesday I made this soup instead. 1 finely chopped onion 400 g/1 lb minced beef 2…

Arroz caldo, filipino comfort food

This must be one of the Filipinos top comfort foods and to me a cherished childhood dish. Arroz caldo I belive to be the Filipino equivalent to chicken noodle soup, when ever I was feeling a bit under the weather my dad would make this for me. Arroz caldo is a spanish interpretation of the chinese congee, a rice porridge…